Green Pepper Jelly on Hard-crusted Bread

In the fashion of Ezra Pound, I present my three line poem, whereas the title is the first line.

 

 

Green Pepper Jelly on Hard-Crusted Bread

spicy sweet
spread back in time to you
 
 
 
© 2013 Lori Carlson
Advertisements

2 thoughts on “Green Pepper Jelly on Hard-crusted Bread

  1. This makes me think of home. We would have green pepper jelly and cream cheese on crackers. But I think I would like it even better on hard-crusted bread!

What's on your mind? Let me know!

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s